Seven Layer Salad

 

I made this seven layer salad for Christmas this year, it's a dish that my husband's side of the family makes every Thanksgiving and Christmas and this was my first time being in charge of it. This salad can be made a hundred different ways, I made mine with iceberg lettuce, peas, tomatoes, onions, crumbled bacon, mayo, and Parmesan cheese. It's not healthy but it's so good!

Seven Layer Salad 
*fills a 4-qt Pyrex dish perfectly 

Ingredients:
1 head of iceberg lettuce, washed and chopped
2 small tomatoes, chopped
1 red onion, chopped
1 can of peas, drained
1 pack of bacon, cooked and crumbled 
1 jar of mayonnaise
1 1/2 cups of Parmesan cheese 

Layer the items in this order: lettuce then the tomato, onion, peas, and bacon. Spread the mayonnaise on in a thin layer. Add the Parmesan cheese on top of everything, cover tightly with saran wrap and let sit in the fridge for 4-6 hours. Serve cold.